Homemade, delicious, filling lasagna. Made with high-quality ground beef, ricotta, fresh mozzarella and a tomato sauce simmered for over an hour with fresh herbs and spices for a rich, delicious flavor. This serves 8 and is great for leftovers and lunches throughout the week. You can choose meatless if you’d like, and it can be made gluten-free. Grab a couple and keep in your freezer for a friend in need or a time of chaos you know is approaching.
Ways to prepare: Oven
Servings: 8
Calories: 499 Carbs: 26 g Fat: 30 g Protein: 30 g Cholesterol: 132 mg Sodium: 529 mg Fiber: 3 g
Sugar: 4 gIngredients: Ground beef Shallots Garlic Italian seasoning Crushed tomatoes Tomato paste Balsamic vinegar Sugar Lasagna noodles Ricotta cheese Egg Parmesan cheese Mozzarella cheeseAllergens: Wheat, egg, milkHomemade, delicious, filling lasagna. Made with high-quality ground beef, ricotta, fresh mozzarella and a tomato sauce simmered for over an hour with fresh herbs and spices for a rich, delicious flavor. This serves 8 and is great for leftovers and lunches throughout the week. You can choose meatless if you’d like, and it can be made gluten-free. Grab a couple and keep in your freezer for a friend in need or a time of chaos you know is approaching.
Ways to prepare: Oven
Servings: 8
Calories: 499 Carbs: 26 g Fat: 30 g Protein: 30 g Cholesterol: 132 mg Sodium: 529 mg Fiber: 3 g
Sugar: 4 gIngredients: Ground beef Shallots Garlic Italian seasoning Crushed tomatoes Tomato paste Balsamic vinegar Sugar Lasagna noodles Ricotta cheese Egg Parmesan cheese Mozzarella cheeseAllergens: Wheat, egg, milk